Campus Fair at campus plaza

Area Jobs

Servers, Cashiers, Hosts and Kitchen Staff

Demos' Restaurants -

Job DescriptionOur staff is the reason for our success. You will work in a team-oriented, high-volume, fast-paced environment to deliver an exceptional dining experience to our customers.

Demos’ offers great benefits:
• Great pay
• Health insurance for qualified employees
• Flexible scheduling
• Paid vacation
• Meal discounts
• Exceptional training program
• Unlimited growth opportunities
• Corporate Chaplains of America program

$8-14/hour for Kitchen Staff (depending on experience)
$2.13/hour plus tips for Servers and Hosts
$7.25/hour starting pay for Cashiers

Job RequirementsMust be at least 16 years of age (or at least 18 to serve).

We are seeking applicants who possess the following:
• Great personality
• Ability to make a great impression
• Professionalism
• Attention to Detail
• Clean and Organized
• Coachable attitude
• Strong organizational skills
• Ability to follow and uphold our standards

No experience required.


Qualifications Education: No education required
Experience: No experience required

Work HoursCompensationJob typeStart Date
varies - flexibleSee job descriptionPart timeOctober 13, 2015

Company Description Great food always has a history. Ours began in 1943 when, at the age of 9, Jim Demos began working with his father Pete in their small, family owned restaurant in Birmingham, Alabama. As a Greek immigrant family, the Demos knew the important of offering exceptional food with authentic ingredients at quality prices. Because of our strong belief that many people enjoy eating in restaurants that offer memorable dishes at a good honest value, we have spent many years developing and collecting authentic recipes from our family, many parts of the country and overseas. Being part of a family that is rich in restaurant traditions has afforded us the opportunity to establish our restaurant as a place where people can enjoy a unique dining experience – one that features exceptional service and a variety of heritage dishes, all handmade with fresh ingredients and served in generous portions.

To learn more about Demos’ and Peter D's Restaurants, please visit our websites at and or check us out on Facebook.

Contact Information Linda Morton

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