BIOL 2230 Microbiology (4)
An introductory course in microbiology which includes morphology, bacterial metabolism, cultivation, isolation, genetics, physiology, pathogenesis, immunity, control of microorganisms. Bacteriological and aseptic techniques are emphasized in the laboratory. PREREQUISITE: Successful completion of BIOL 1110 or BIOL 2010 with a grade of “C” or better. Three lecture, three laboratory hours per week.